Soulfood Pop-Ups

Where Flavor Meets Culture

Bringing the taste of the South to your community one plate at a time!

Where Flavor Meets Culture!

Welcome

To Soulful Pop-Ups, your destination for authentic soul food, vibrant community, and cultural celebration.

We bring the rich flavors of African American culinary traditions to life through pop-up events that honor history, spark joy, and feed the soul. Join us for an unforgettable experience filled with delicious dishes, warm hospitality, and meaningful connections.

Chef Breau’s

 Soulfood Pop-Ups celebrate the rich traditions of soul food, offering a unique culinary experience rooted in culture, flavor, and community. Join us for an unforgettable dining experience!

Our Menu

Quality Ingredients, Tasty Meals

Here’s the Menu for the first Popup on Feb 2 remember will be changing the menu every two weeks so keep that in thought when you putting together the website also I will put together a square account that I can add to the website for payment or if you have any ideas that’s cheap and won’t cost me a lot but I will need people to be able to click on meals and put in a cart to pay for for pre ordering that’s going to be big I wan to take orders before the feb 2

Shrimp & Grits with Cornbread

Creamy, buttery grits topped with succulent shrimp, served alongside a slice of sweet cornbread.

$20

Breau-BBQ Chicken Dinner (Includes Cornbread)

Tender, smoky BBQ chicken with your choice of 2 sides: collard greens, mac & cheese, cabbage, or white rice.

$25

February 2 Soulfood Pop-Up Menu

Black History Month Celebration at TMBC Church. Soulful food, live music, and a celebration of culture!

Wangz and Greens (Includes Cornbread)

Juicy, seasoned chicken wings paired with savory collard greens and a slice of cornbread.

$20

Baked Fish with Chef’s Famous Sauce

Flavorful baked fish drizzled with Chef Breau’s signature sauce, served with rice, cabbage, and cornbread.

$25

Good Food | Good Wine​

Upcoming Events

Happy Hours!

Join us for our next pop-up event and indulge in our signature dishes while celebrating Black history and culture.

• Soul Food Sundays: January 28, 2025, 2–6 PM, Seattle, WA

•Black History Month Brunch: February 11, 2025, 11 AM–3 PM

Check Out Our Happy Customers Reviews!

“The shrimp & grits were out of this world! The perfect balance of creamy, buttery, and spicy goodness. And that cornbread? Absolutely divine!”

– Tasha R.

“Chef Breau's BBQ chicken is hands down the best I've ever had. The flavors are smoky and rich, and the mac & cheese was the perfect side. Can't wait for the next pop-up!”

– James D.

“I tried the baked fish with Chef’s famous sauce, and let me tell you, it’s famous for a reason! Every bite was packed with flavor, and the sides were so comforting.”

- Monica Tata

Check Out Our Reviews
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